Football player turned farmer: Trevor Kenkel '18 makes a mark on sustainable agriculture

Wild Oats and Springworks Farm (one of our local produce suppliers) in the Bowdoin Orient.


Road Trip this Summer? Take this handy guide to Maine's best vegetarian and vegan hot spots

One of the vegan and vegetarian hot spots listed in The Portland Press Herald's article

— The Portland Press Herald

Elegant out, the take-home on tempeh is simply delicious

Wild Oats featured in a Portland Press Herald article on using local tempeh

— The Portland Press Herald

Pumpkin Dessert Contest at Pumpkinfest.

Becky Shepherd, owner of Wild Oats, was one of the three judges at Damariscotta's PumpkinFest dessert contest!


Eat & Run: Wild Oats in Brunswick builds devoted following

Check out our latest write-up in the Portland Press Herald:

— The Portland Press Herald

Laughing and Learning in Brunswick, Maine

And in the Boston Globe:

— Boston Globe

Super Bowl Chili: Recipes for Cuban Flavor, Simple Lamb or Vegetarian

Our chili was featured in the Portland Press Herald's

— The Portland Press Herald

Brunswick's Wild Oats Bakery & Cafe Expanding - May Open Second Location at Brunswick Landing

On our Maine Street kitchen expansion and second location in the Bangor Daily News

— Bangor Daily News